Baldacci Family Vineyards
Block:
1
Grape Profile
Grape Details
Varietal: Cabernet SauvignonClone: UnknownRootstock: UnknownStatus: PlantedVineyard block planted and producing fruit
Farm Certifications
This block does not have any farm certifications
Grape Sales
No winegrapes or bulk wine sourced from this vineyard block are currently available...
About Market Listings
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These grapes go into the following wines:
Wine (Vintage) | Price | Score | |
---|---|---|---|
1. | Baldacci Family Vineyards Cabernet Sauvignon Estate Black Label (2008) | $65 | 89 |
2. | Baldacci Family Vineyards Cabernet Sauvignon Brenda's Vineyard (2007) | $105 | 92 |
3. | Baldacci Family Vineyards Cabernet Sauvignon Estate Black Label (2007) | $65 | 92 |
4. | Baldacci Family Vineyards Cabernet Sauvignon Brenda's Vineyard (2008) | $105 | 91+ |
Surface Profile
Topography
Value | STD | |
---|---|---|
Elevation | 132.19 ft. | 24.89 |
Slope | 8.3% (4.72°) | 5.74 |
Aspect | South (189.4°) | 37.56 |
Solar Radiation
Average Radiation Total | WH/m2 |
---|---|
Annual | 110241.26 |
Growing Season | 147530.78 |
Month | Solar Radiation (WH/m2) |
---|---|
Jan | 41595.81 |
Feb | 59822.28 |
Mar | 106479.01 |
Apr | 142371.41 |
May | 175210.07 |
Jun | 177639.39 |
Jul | 181950.29 |
Aug | 159542.4 |
Sep | 120377.11 |
Oct | 75624.76 |
Nov | 46277.64 |
Dec | 36004.94 |
Climate Profile
Climate Indices
Index Name | |
---|---|
Ave. Annual Temperature | 59.7 °F |
Ave. Growing Season Temperature | 66.5 °F |
Growing Degree-Days | 3532.09 |
Huglin Index | 2615.35 |
Biologically Effective Degree-Days | 1936.67 |
Temperature & Rainfall
Average | Hi °F | Low °F | Rain in. |
---|---|---|---|
Annual | 73.5 | 45.8 | 29.28 |
Growing Season | 82.6 | 50.3 | 4.38 |
Month | High (°F) | Low (°F) | Rainfall (in.) |
---|---|---|---|
Jan | 55.8 | 37.1 | 6.14 |
Feb | 61 | 39.7 | 5.92 |
Mar | 64.9 | 41.5 | 4.41 |
Apr | 70.1 | 43.7 | 1.49 |
May | 78 | 47.9 | 0.73 |
Jun | 85.2 | 52.5 | 0.17 |
Jul | 90 | 54.5 | 0.03 |
Aug | 89.8 | 54.1 | 0.11 |
Sep | 86.7 | 52.2 | 0.35 |
Oct | 78.6 | 47.5 | 1.49 |
Nov | 65.3 | 41.5 | 3.79 |
Dec | 56.6 | 37.7 | 4.64 |
Soil Profile
Soil Component
Component Name/Kind: Bale, Bressa, Clear Lake, Perkins / Series, TaxadjunctMapunit Name/Kind: Bale clay loam, 0 to 2 percent slopes, Bale clay loam, 2 to 5 percent slopes, Bressa-Dibble complex, 15 to 30 percent slopes, Clear Lake clay, drained, Perkins gravelly loam, 5 to 9 percent slopes / Consociation, ComplexTaxonomy:- Class: Fine-loamy, mixed, superactive, thermic Cumulic Ultic Haploxerolls, Fine-loamy, mixed, active, thermic Typic Haploxeralfs, Fine, montmorillonitic, thermic Typic Pelloxererts, Fine-loamy, mixed, active, thermic Mollic Haploxeralfs
- Order: Mollisols, Alfisols, Vertisols
- Suborder: Xerolls
- Particle Size: loamy-skeletal
Soil Horizon
Bedrock Depth: 0 cmAvailable Water Storage | cm |
---|---|
0-25 cm | 3.56 |
0-50 cm | 7.11 |
0-100 cm | 12.97 |
0-150 cm | 17.67 |
Typical | Low | High | |
---|---|---|---|
Avail. Water Capacity | 0.14 | - | 0.16 |
pH H2O | 6.7 | 6.1 | 7.3 |
Horizon Depth | cm |
---|---|
Top | - |
Bottom | 60 |
Thickness | - |
Soil Capability Classifications
Land (Class/Subclass) | 4 / w, e, s |
Natural Drainage | Somewhat poorly drained, Well drained, Poorly drained |
Irrigated | 2, 6 |
Non-Irrigated | 4 |
Hydrologic Group | C, D |
Edit History
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Last Attribution DatesElevation: March 13, 2012 - 3:51 amClimate: March 13, 2012 - 3:50 amSoil: July 16, 2012 - 1:43 am
Edit Permission
Unlocked: Anyone may edit this vineyardIf you are the owner of this vineyard you can lock editing. If locked, a vineyard is not editable by anyone other than the owner. You can lock the vineyard on this page
Data Notes and References
Notes
Farm Certifications: See the certifications page to learn more about the farm certifications Everyvine tracks. Soil Horizon: Bedrock value set to "-" is not available. Available water capacity units are cm/cm. Solar Radiation: Area Solar radiation has been calculated in watt hours per square meter (WH/m2) Topography: Topography values are averaged over the block area. Aspect is expressed in positive degrees from 0 to 359.9, measured clockwise from north. Growing Season: For use in various statistical averages, Everyvine defines the vineyard growing season as the period April 1st to October 31st.References
The vineyard data presented here is most often sourced from the public data sources listed below. However, Everyvine also accepts data from vineyard owners who often have even better data they have collected themseleves.
If you have more accurate data on a vineyard go to: Data Submission page.
Topography: Topographic and solor radiation calculations are based on 1/3 arc-second (approx. 10m) elevation models. Data provided by U.S. Geological Survey (USGS), EROS Data Center, National Elevation Dataset, http://ned.usgs.gov/, 1999 Climate Indices: Calculations based on methodologies described by Gregory Jones and John Gladstones. See the following:- Jones, G.V, Duff, A.A., Hall, A., and J. Myers (2009). Spatial analysis of climate in winegrape growing regions in the western United States.” American Journal of Enology and Viticulture, in Press Spring 2010.
- Gladstones, J. (1992) Viticulture and environment (Winetitles: Adelaide).
- SSURGO: Soil Survey Staff, Natural Resources Conservation Service, United States Department of Agriculture. Soil Survey Geographic (SSURGO) Database. Available online at http://soildatamart.nrcs.usda.gov.
- STATSGO2: Soil Survey Staff, Natural Resources Conservation Service, United States Department of Agriculture. U.S. General Soil Map (STATSGO2). Available online at http://soildatamart.nrcs.usda.gov.
- Web Soil Survey: Soil Survey Staff, Natural Resources Conservation Service, United States Department of Agriculture. Web Soil Survey. Available online at http://websoilsurvey.nrcs.usda.gov/.