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Grape DetailsVarietals: Pinot NoirVine Age: 19 years (average)Wine Regions: Willamette Valley, Yamhill-Carlton
Vineyard SizePlanted Area: 22.08 acres
Wine HistoryThere are currently no known wines associated with these grapes. Edit the vineyard blocks to add wines.
Farm CertificationsCertified: Low Input Viticulture & EnologyCertified: Oregon Certified Sustainable Wine
|Average Radiation Total||WH/m2|
|Biologically Effective Degree-Days||1123.15|
Temperature & Rainfall
|Average||Hi °F||Low °F||Rain in.|
No winegrapes or bulk wine sourced from this vineyard are currently available...
Planted Areas of this Vineyard (6)
- Block: 1-3 (5.23 acres)Grape: Pinot Noir636.9 ft. | View block details
- Block: 14 (4.78 acres)Grape: Pinot Noir646.34 ft. | View block details
- Block: 15 (1.87 acres)Grape: Pinot Noir601.18 ft. | View block details
- Block: 16 and 18 (0.82 acres)Grape: Pinot Noir603.77 ft. | View block details
- Block: 17 (1.7 acres)Grape: Pinot Noir610.89 ft. | View block details
- Block: 4-13 (7.68 acres)Grape: Pinot Noir664.99 ft. | View block details
About Kalita Vineyard
Kalita Vineyard is located in the heart of the Yamhill-Carlton AVA and exhibits all of the characteristics of this viticultural district. The site’s most unique feature is its bowl-shape which provides winemakers with the option to select grapes grown on hillsides facing South, Southwest or Southeast and with elevations ranging from 400 to 800 feet. The soil is classic WillaKenzie soil, which drains quickly and shows very low vigor, requiring the vines to send deep roots for nutrients. The flavors of Kalita Vineyard Pinot Noirs are typical of the Yamhill-Carlton AVA and the terroir of the site – black cherries and blackberries. Kalita Vineyard is certified Sustainable by Oregon LIVE.
AdministrationVineyard-ID: 1185Created Date: UnknownEdit History: View Edit History of this Vineyard
Edit PermissionUnlocked: Anyone may edit this vineyard
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Data Notes and References
NotesFarm Certifications: See the certifications page to learn more about the farm certifications Everyvine tracks. Soil Horizon: Bedrock value set to "-" is not available. Available water capacity units are cm/cm. Solar Radiation: Area Solar radiation has been calculated in watt hours per square meter (WH/m2) Topography: Topography values are averaged over the block area. Aspect is expressed in positive degrees from 0 to 359.9, measured clockwise from north. Growing Season: For use in various statistical averages, Everyvine defines the vineyard growing season as the period April 1st to October 31st.
The vineyard data presented here is most often sourced from the public data sources listed below. However, Everyvine also accepts data from vineyard owners who often have even better data they have collected themseleves.
If you have more accurate data on a vineyard go to: Data Submission page.Topography: Topographic and solor radiation calculations are based on 1/3 arc-second (approx. 10m) elevation models. Data provided by U.S. Geological Survey (USGS), EROS Data Center, National Elevation Dataset, http://ned.usgs.gov/, 1999 Climate Indices: Calculations based on methodologies described by Gregory Jones and John Gladstones. See the following:
- Jones, G.V, Duff, A.A., Hall, A., and J. Myers (2009). Spatial analysis of climate in winegrape growing regions in the western United States.ā€¯ American Journal of Enology and Viticulture, in Press Spring 2010.
- Gladstones, J. (1992) Viticulture and environment (Winetitles: Adelaide).
- SSURGO: Soil Survey Staff, Natural Resources Conservation Service, United States Department of Agriculture. Soil Survey Geographic (SSURGO) Database. Available online at http://soildatamart.nrcs.usda.gov.
- STATSGO2: Soil Survey Staff, Natural Resources Conservation Service, United States Department of Agriculture. U.S. General Soil Map (STATSGO2). Available online at http://soildatamart.nrcs.usda.gov.
- Web Soil Survey: Soil Survey Staff, Natural Resources Conservation Service, United States Department of Agriculture. Web Soil Survey. Available online at http://websoilsurvey.nrcs.usda.gov/.