http://services.everyvine.com/datapages/v/20120530/vineyard.php?org=Sante_Arcangeli_Family_Wines&vineyard=Split_Rail_Vineyard&block=&loggedIn=0&userRole=&userID=0

Sante Arcangeli Family Wines

Split Rail Vineyard


Information about the planted areas of this vineyard

Grape Profile

Grape Details

Varietals: Pinot Noir, Chardonnay, Syrah
Vine Age: 26 years (average)
Wine Regions: Santa Cruz Mountains

Vineyard Size

Planted Area: 4.86 acres

Wine History

Grapes from these blocks have been used in the following wines:
Wine (Vintage)PriceScore
1. Sante Split Rail Pinot Noir (2010)$35

Farm Certifications

These blocks do not have any farm certifications

Land Profile

Topography

Elevation1645.44 ft.
Slope13.3% (7.58°)
AspectSouth (195.16°)

Solar Radiation

Average Radiation TotalWH/m2
Annual114737.27
Growing Season151916.52

Climate Indices

Index Name
Growing Degree-Days3090.7
Huglin Index2163.63
Biologically Effective Degree-Days1670.67

Temperature & Rainfall

AverageHi °FLow °FRain in.
Annual70.349.134.63
Growing Season76.752.15.18
For more detailed information about the topography, climate, and soil of the vineyard blocks that grew these grapes, click on the individual blocks in the block list.

What's Available

No winegrapes or bulk wine sourced from this vineyard are currently available...

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About Split Rail Vineyard

Located on a limestone-rich mountain at 1700' in Corralitos (Southern Santa Cruz Mountains AVA, home of Windy Oaks & Alfaro), with dramatic views of the Monterey Bay, the former Split Rail Vineyard was a longtime standby for David Bruce and Clos La Chance. Approximately two acres of this mountaintop vineyard is planted to Pinot Noir, with "David Bruce" clone, Champagne clone 32 (aka UC Davis Clone 32) and Dijon clone 115 making up the bulk of the planting. The rest of the vineyard is planted to Chardonnay clone 4, with a light mix of French clones 95/110R, 76/110R and 809/110R; all of which benefit from the long Corralitos growing season, which is cooled down by the ocean breeze blowing off the summer Aptos fog 5 miles and 1700' down below. David Bruce Clone (aka David Bruce Selection) is actually an old field selection consisting of Mt Eden Clone, Martini Clone, Wädenswil and Pommard (see below), and is one of the original Pinot Noir selections grown in the Santa Cruz Mountains AVA. Some of the original cuttings of Mt Eden Clone are reported to have been brought over from Chambolle-Musigny, on the prized Côte de Nuits, France, in the 1890s by Paul Masson, and were then planted by Martin Ray in the 1950s at his estate vineyard in the Santa Cruz Mountains (now known as Mt Eden). Many wineries, including Chalone, David Bruce & Williams-Selyem have made great use of this unique field selection of clones, which, as a group, are known for their delicacy and floral aromas, and which Robert Parker has described as "silk & lace". Champagne clone 32(DNI), which was grafted to Freedom rootstock, brings a rich earthiness to the mix, with hints of plum jam, black cherry, clove and redwood humus. Chardonnay from Split Rail vineyard expresses crisp minerality and a Burgundian nature that balances fragrant hibiscus, pineapple and pear aromatics with hints of granite to form the backbone of clean, austere Chardonnays.

Edit History

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Administration

Vineyard-ID: 3216
Created Date: February 13, 2013
Edit History: View Edit History of this Vineyard

Edit Permission

Locked: Only the owner may edit this vineyard

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Data Notes and References

Notes

Farm Certifications: See the certifications page to learn more about the farm certifications Everyvine tracks.
Soil Horizon: Bedrock value set to "-" is not available. Available water capacity units are cm/cm.
Solar Radiation: Area Solar radiation has been calculated in watt hours per square meter (WH/m2)
Topography: Topography values are averaged over the block area. Aspect is expressed in positive degrees from 0 to 359.9, measured clockwise from north.
Growing Season: For use in various statistical averages, Everyvine defines the vineyard growing season as the period April 1st to October 31st.

References

The vineyard data presented here is most often sourced from the public data sources listed below. However, Everyvine also accepts data from vineyard owners who often have even better data they have collected themseleves.

If you have more accurate data on a vineyard go to: Data Submission page.

Topography: Topographic and solor radiation calculations are based on 1/3 arc-second (approx. 10m) elevation models. Data provided by U.S. Geological Survey (USGS), EROS Data Center, National Elevation Dataset, http://ned.usgs.gov/, 1999
Climate Indices: Calculations based on methodologies described by Gregory Jones and John Gladstones. See the following:
  • Jones, G.V, Duff, A.A., Hall, A., and J. Myers (2009). Spatial analysis of climate in winegrape growing regions in the western United States.” American Journal of Enology and Viticulture, in Press Spring 2010.
  • Gladstones, J. (1992) Viticulture and environment (Winetitles: Adelaide).
Month Climate Averages: Monthly and annual temperature and rainfall values based on 30-arcsec (800m) normals for the climatological period 1971-2000. Data provided by PRISM Climate Group, Oregon State University, http://prism.oregonstate.edu, October 31,2008
Soil: Soil data is collected from the following sources:
  • SSURGO: Soil Survey Staff, Natural Resources Conservation Service, United States Department of Agriculture. Soil Survey Geographic (SSURGO) Database. Available online at http://soildatamart.nrcs.usda.gov.
  • STATSGO2: Soil Survey Staff, Natural Resources Conservation Service, United States Department of Agriculture. U.S. General Soil Map (STATSGO2). Available online at http://soildatamart.nrcs.usda.gov.
  • Web Soil Survey: Soil Survey Staff, Natural Resources Conservation Service, United States Department of Agriculture. Web Soil Survey. Available online at http://websoilsurvey.nrcs.usda.gov/.
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